Bellota provides a unique and modern take on the authentic Spanish tapas bar experience.
The intimate booths and alcoves offer a contemporary setting for a variety of casual function options. The menu designed by internationally acclaimed chef Peter Gordon takes you on a journey of complex tastes and textures.
Exclusive use negotiable outside of regular opening hours for a maximum of 60 people.
To find about more about booking Bellota for your function, please contact us on
Only cakes made by SKYCITY are permitted in SKYCITY’s restaurants. If you would like a cake to be made, please contact +64 9 363 6000 with the details at least 48 hours in advance of your booking
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