Due to exciting new developments at SKYCITY Auckland over the coming months dine by Peter Gordon will be closing. The last trading day will be 31 May 2013. Peter Gordon is going to open new fabulous establishment The Sugar Club on Level 53 of the Sky Tower in July. The Sugar Club has some fantastic history, with it being an iconic establishment in Wellington in the 1980s and then becoming extremely popular in the 90s in Notting Hill and Soho, London. Keep an eye out for more details coming soon.

Welcome to dine

dine by Peter Gordon is a chic, elegant and award-winning restaurant with a unique blend of Asian, Pacific and traditional European cuisine.

We've been cooking and serving delicious food and some of the most exciting wines from New Zealand and abroad for seven years now, and so it's wonderful to host you here today. A private dining room is also available.

On behalf of myself, Head chef Nick Haszard, Sous chef Kei Suzaki and the front of house team led by restaurant manager Jenny Kiihfuss, assisted by Abhi Sharma and Ann Lau we wish you a very warm welcome.

Peter Gordon