$49 Lunch Club
Available Wednesday to Sunday, 12pm-2.30pm
Fantastic two-course lunch. One savoury dish and one dessert.
HAURAKI GULF FISH
brussel sprouts, pickled sea chicory, dill oil
CAMBRIDGE DUCK BREAST
duck bolognese, celeriac cooked in hemp, hops
WILD SHOT VENISON
tamarind puree, ong choy, raw oyster mushroom
ADD VEGETABLE SIDES $10
fig leaf ice cream, glazed figs, honey cake
ICE CREAM SANDWICH
condensed milk, blood orange, burnt white chocolate
HOGARTH 70% CHOCOLATE
kampot pepper ice cream, damson, semi-dried quince
We take all reasonable efforts to accommodate for allergies, please inform your waitperson.
Terms & Conditions
To claim this offer, mention “$49 Lunch offer” at time of booking and dining. Price is per person. Available Wednesday to Sunday between 12pm and 2.30pm. Bookings essential. This is a sample menu and is subject to change and availability. Available for a limited time only.