$49 Lunch Club
Available Wednesday to Sunday, 12pm-2.30pm
Fantastic two-course lunch. One savoury dish and one dessert.
HAURAKI GULF FISH COOKED IN CHICKEN FAT
wasabi purée, cauliflower, coconut bisque
CAMBRIDGE DUCK BREAST
duck bolognese, celeriac cooked in hemp, hops
HAWKES BAY WAGYU
soy glazed, onion purée, peanut
ADD VEGETABLE SIDES $10
vanilla cream, mandarin sorbet, miso caramel
MALTED MILK MOUSSE
lime curd ice cream, black olives
HOGARTH 70% CHOCOLATE NAMELAKA
pear, praline, sumac
We take all reasonable efforts to accommodate for allergies, please inform your waitperson.
Terms & Conditions
To claim this offer, mention “$49 Lunch offer” at time of booking and dining. Price is per person. Available Wednesday to Sunday between 12pm and 2.30pm. Bookings essential. This is a sample menu and is subject to change and availability. Available for a limited time only.