‘Tis the season for jolly fine food at MASU. You can’t beat the yaki gani – Alaskan king crab with smoked wasabi lime butter, followed by our shiro miso pavlova – a Kiwi Christmas favourite.

See our menu offerings for Christmas and New Year below, and see our à la carte menu available every other day here.

Christmas

Nichiyo Brunch 11am-3pm
$79.90pp

Dinner 5.30pm-10pm
Choose from our à la carte menu, Shomi menu or Tokusen menu

Boxing Day

Nichiyo Brunch 11am-3pm
$79.90pp

Dinner 5.30pm-10pm
Choose from our à la carte
 menu, Shomi menu or Tokusen menu

New Year’s Eve

Lunch 12pm-3pm
Dinner 5.30pm-10.30pm
Choose from our à la carte menu, Shomi menu or Tokusen menu

Looking for a space to treat your work team or host clients? Find out about our Private Dining Room here.

Book a Table

If you are booking on the day of dining or for a group of more than 6 people, please call us on 09 363 6000.
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