The emails can wait! Enjoy a long lunch at The Grill by Sean Connolly with colleagues or clients. With the choice of our exquisite Private Dining Room or exclusive use of our Mezzanine Area, you’re sure to impress! We have a variety of different menus to suit your food desires, feast your eyes on the summer menu line-up below:
There's nothing quite like having your own private dining experience. Upstairs at The Grill by Sean Connolly, renowned Kiwi architect Andrew Lister has created an elegantly crafted hideaway from the hustle and bustle of busy Federal Street.
The private dining area seats up to 20 people and is fully equipped for presentations. A large flat screen TV and connections enable the private dining space to be converted into a professional area to share ideas with business colleagues.
A minimum food and beverage spend of $1,500 is required. A service charge of $100 for lunch bookings or $150 for dinner bookings is payable in addition to the minimum spend. Bookings are subject to availability.
If you have a larger group of up to 40 guests, the mezzanine area is the perfect location for your next business or group booking. For groups of ten or more, we offer a selection of set menus that can be tailored to suit your group's requirements.
Exclusive use of the mezzanine area is at the restaurant's discretion and requires a minimum food and beverage spend of $6500. A service charge of $250 is payable in addition to the minimum spend. Bookings are subject to availability.
Terms & Conditions
Price is per person. All menus are subject to seasonal change and Sean Connolly re-designs.