‘Tis the season for jolly fine food at The Sugar Club! Head 194 metres up the Sky Tower and enjoy Josh Barlow’s tasting menu with the best view in town.
See our menu offering for Christmas and New Year below, and see our à la carte menu available every other day here.
Four-course set menu
Bookings every 30 minutes
A two hour dining period applies to all tables
New Year’s Eve dinner
Early seating: 5.30pm and 6pm
Chef’s Tasting menu and a glass of champagne on arrival
Late seating: 8.30pm
Chef’s Tasting menu and a glass of champagne on arrival AND another glass at midnight to welcome the New Year in
Menus will be revealed on the night, vegetarian and vegan available as well. We endeavour to accommodate dietary requirements given advance notice.
Looking for a space to treat your work team or host clients? Find out about our Private Dining Room here.