A Taste of Aaharn

Wednesday, 28 August 2019


A Taste of Aaharn with Michelin star chef, David Thompson and Raymond Xue

Do not miss this unique opportunity to experience a taste of internationally acclaimed Thai chef David Thompson of Michelin starred Nahm, when he creates a taste of his restaurant, Aaharn.

For one night only, Huami will serve the full spectrum of Thai flavours and dishes, from vibrant salads to piquant soups and rich curries from one of the world’s true culinary legends.

$230 includes a five-course menu with matching wines

Book now

Doors open at 6pm for the dinner to commence at 6.30pm. Places are limited.

About David Thompson

David Thompson is an Australian born chef, restaurateur and cookery writer, known for his skill and expertise in Thai cuisine. (He has lived in Thailand for more than 30 years). His first restaurant, Darley Street Thai, opened in 1991 in Sydney, where it won Best Thai Restaurant from The Sydney Morning Herald for eight consecutive years. David then opened another award-winning restaurant, Sailors Thai in 1995 at The Rocks, Sydney.

In 2001, he made his name internationally when his restaurant Nahm, in London, was the first Thai restaurant in the world awarded a Michelin star within six months of opening. In 2010, he then opened Nahm in Bangkok, listed as Asia’s third-best restaurant in 2013, and one of the top 50 restaurants in the world.

Thompson left the Nahm brand to build a new food business – Aylmer Aaharn, as a way to explore, promote and preserve Thai gastronomy. This business includes restaurant Aaharn in Hong Kong and the Australian-based restaurant group Long Chim (based on Thai Street food) – with restaurants in Singapore, Melbourne, Sydney and Perth.

Host responsibility limits apply

Terms & Conditions

Dietary Requirements: Unfortunately, as this is a one-off event, we are only able to cater for vegetarian options and gluten allergens when advised in advance. Seafood is used in many of the sauces and unfortunately this cannot be removed - this event is not suitable for anyone with seafood allergies. This event is communal dining and features a sharing-style menu. Please note that you may be sitting at a table with other diners. If you wish to sit with other guests not included in your purchase, please contact us 24 hours BEFORE the event.

Details are correct at the time of publishing – subject to change and availability.